I’m impressed with this Crusty Cheese Bread – it looks delicious and I will try it. I love to cook too and especially bread. I’m sure my family will like this one.
I grew up in Singalong, Manila. We had a bakery that made Los Banos pan de sal – crusty outside, soft dough inside with holes, and just right saltiness. I tried to find the same bread by baking a lot of yeasted breads, mainly Italian style. Can you help. By the way, your blog is one of the best – you make an effort to be informational, creative photos, and your honest and down to earth interaction to your readers. Thanks.
I’m impressed with this Crusty Cheese Bread – it looks delicious and I will try it. I love to cook too and especially bread. I’m sure my family will like this one.
Diane
THE CHEF IN YOU
thechefinyou.com
Hi Diane, thanks. Do try it.:)
I grew up in Singalong, Manila. We had a bakery that made Los Banos pan de sal – crusty outside, soft dough inside with holes, and just right saltiness. I tried to find the same bread by baking a lot of yeasted breads, mainly Italian style. Can you help. By the way, your blog is one of the best – you make an effort to be informational, creative photos, and your honest and down to earth interaction to your readers. Thanks.